White Chocolate Fudge Recipe
This decadent White Chocolate Fudge Recipe is great for those special occasions when you want to impress. This White Chocolate Fudge is a great cream cheese fudge recipe that you will surely love!
White Chocolate Fudge Recipe
Ingredients:2 packages cream cheese (3 oz), softened 1 package powdered sugar (confectioner sugar) (16 oz) 1 1/2 teaspoons vanilla extract 1 package white chocolate baking bark (12 oz), melted 1 cup chopped pecans (optional)
Directions: 1. Beat cream cheese at medium high speed with an electric mixer until fluffy. Gradually add powdered sugar, beating well. 2. Add 1 1/2 tsp vanilla and the melted white chocolate to cream cheese mixture, stirring until blended. 3. Fold in chopped pecans by hand. 4. Spread the mixture into a buttered 8-inch square baking dish. Cover and store in refrigerator.
Tips: It is important to use real chocolate in this recipe, not synthetic chocolate bark. Melt chocolate in a double boiler to prevent chocolate from scorching.
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