Velveeta FudgeVelveeta Fudge - who would have thought that cheese and chocolate would come together to make this delicious easy chocolate fudge recipe!Velveeta FudgeIngredients:1 cup (2 sticks) butter, softened 8 ounces pasteurized process cheese, Velveeta, cubed 1 1/2 pounds confectioners' sugar, about 5 cups unsifted 1/2 cup unsweetened cocoa 1/2 cup non-fat dry milk 2 teaspoons vanilla extract 2 cups coarsely chopped pecans or walnuts
1. In a large saucepan over medium heat butter and cheese cubes together, stirring frequently; remove from heat. 2. Sift together confectioners' sugar and cocoa; add to cheese, mixing well. Stir in non-fat dry milk, vanilla and nuts. 3. Turn into a 9x9x2-inch pan; chill until firm and cut into squares. Makes about 3 pounds
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