Toffee Candy RecipeA delicious toffee candy recipe, this Butter Crunch Toffee recipe will become a favorite! The toffee candy is covered with chocolate and nuts.Put in a pretty tin and it makes a great homemade holiday gift from your kitchen.
Butter Crunch Toffee Recipe1 pound butter 2 cups granulated sugar 1/4 cup water 2 tablespoons white syrup
Frosting: 1 (6 ounce) bag milk chocolate chips, melted 1/4 cup finely chopped nuts 1. In a 2-quart saucepan, melt butter and sugar. Add water and syrup. Cook over low heat to 300 degrees F (crack stage). 2. Pour into jellyroll pan. Cool. Spread with frosting and break into pieces.
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