Never Fail Fudge

1 large can evaporated milk

1 stick margarine

1 large pkg chocolate chips

1 jar marshmallow creme

1 tsp vanilla

1 cup walnuts

1. Cook sugar, margarine and milk in heavy saucepan to soft ball stage, stirring frequently. Remove from heat.

2. Add chocolate chips, marshmallow creme and vanilla. Beat until chocolate is melted and blended. Add walnuts.

3. Pour into buttered pans. Cool. Cut into squares.

Tip: May substitute pecans in place of walnuts in you prefer.