Kids Christmas Recipes

Five Minute Fudge

1 2/3 cups sugar

1 1/2 cups semi-sweet chocolate chips

1/2 cup chopped nuts

2 Tbsp butter

2 cups miniature marshmallows

1 tsp vanilla

1. Combine milk, butter, and sugar in heavy saucepan. Heat to boiling. Cook 5 minutes, stirring constantly. Remove from heat.

2. Add marshmallows, nuts, chocolate chips and vanilla. Stir until marshmallows are melted.

3. Pour into 8 or 9 inch buttered pan. Cool. Cut into squares.